A bold earl grey tea base that beautifully complements our espresso — floral, aromatic, and deeply satisfying.

Vietnamese-style iced coffee sweetened with golden honeycomb and finished with a creamy milk pour.

Slow-steeped for 18 hours, smooth and low-acid with a rich, chocolatey finish.

Ceremonial-grade matcha layered over fresh banana milk, topped with real banana slices. Naturally sweet and creamy.

A refreshing blend of brewed tea and tangy salted plum — a nostalgic Southeast Asian classic.

Made with real taro paste — not powder — for an authentically rich, subtly sweet, and beautifully purple latte. Vegan-friendly.

We craft new drinks each season using fresh, locally inspired ingredients. Ask your barista what's on today.

Available during special events — spin your fate and discover a surprise creation from our team.

Crispy golden fries tossed in roasted garlic and herbs, served with a house dipping sauce.

Freshly sourced pastries that rotate with the season. Ask your barista for today's selection.

Bring Insomnibar to your next event. Custom drink menus, full-service setup, and delivery available. Contact us for pricing.